Global & Disaster Medicine

Archive for the ‘Botulism’ Category

Quinta paciente contaminada pela bactéria Clostridium botulinum, causadora da doença de ‘Botulismo’.

Globo

There are suspicions that they contracted the bacterial toxin
during a barbecue last Sun 11 Feb 2019, after eating a mayonnaise
prepared with green maize.
4 patients hospitalized in the ICU were already medicated
with the botulism antitoxin. The 5th patient is still awaiting the
arrival of the drug.
 

Black tar heroin, skin popping: Wound botulism

Wound Botulism Outbreak Among Persons Who Use Black Tar Heroin — San Diego County, California, 2017–2018
Corey M. Peak, ScD; Hilary Rosen, MPH; Amanda Kamali, MD; et al.

“…….During September 2017–April 2018, nine cases of wound botulism were reported in San Diego County, California; all patients reported injecting heroin, and seven used black tar heroin, including subcutaneous injection in six patients. Symptoms were first attributed to drug intoxication for four patients; two received the opioid overdose reversal medication naloxone without improvement in symptoms. One patient died.

Figure is a visual abstract that discusses the recent botulism outbreak in San Diego county among black tar heroin users. Symptoms include droopy eyelids, blurred or double vision, slurred speech, and paralysis, difficulty breathing. Early administration of the antitoxin saves lives.

Increasing use of black tar heroin during the opioid crisis might lead to additional cases of wound botulism. Heightened awareness of the disease might improve timely diagnosis and treatment. Prompt diagnosis and administration of botulism antitoxin can be lifesaving….”

 


Texas: Mexican honey-filled pacifiers linked to 4 infant botulism cases

ABC 13

“…… four children from around the state came down with infant botulism from August to October, and they all were reported to have been given honey pacifiers purchased in Mexico…….”

 

Infant botulism cases prompt alert about honey pacifiers

News Release

Nov. 16, 2018

Children under 12 months old should not consume honey

The Texas Department of State Health Services is warning parents and other adults not to give babies pacifiers containing honey after four babies were treated for botulism in Texas. Each infant had been given a honey-containing pacifier purchased in Mexico.

The four illnesses occurred from mid-August to the end of October and caused all four babies to be hospitalized for life-saving treatment. The unrelated infants are residents of West Texas, North Texas and South Texas.

Botulism is a serious illness caused by a toxin that attacks the body’s nerves and can cause difficulty breathing, paralysis and even death. Honey may contain bacteria that produce the toxin in the intestine of babies that eat it. By the time children get to be 12 months old, they’ve developed enough other types of bacteria in their digestive tract to prevent the botulism bacteria from growing and producing toxin.

DSHS today also issued a health alert asking health care providers to look out for cases of infant botulism and to remind parents not to let babies eat honey. The Centers for Disease Control and Prevention and the American Academy of Pediatrics have long advised that children under 12 months old should not consume honey.Honey-filled pacifiers are not common in the United States but may be available in some specialty stores and through online retailers. Most aren’t designed for the honey to be consumed, but some have a small hole so a child could eat the honey, or the pacifier could accidentally rupture or leak. Parents should also avoid pacifiers containing any other food substance, because they could also pose a risk of botulism.

Texas has had seven to eight cases of infant botulism per year in recent years. Ten confirmed or suspected cases have been reported in 2018. Additional information on botulism is available on the DSHS website.

-30-


Since the beginning of 2018 in Ukraine botulism has sickened 80 people, of whom 7 have died.

Koz

“…..Experts urged Ukrainians not to consume dried, salted and canned fish, canned food or meat products….”

 


9 people developed botulism type A after eating homemade savory jelly at a private party in Sønderborg, Denmark.

Food Safety News

 


An outbreak of foodborne botulism in Denmark, with six confirmed cases, has been linked to a homemade dish served at a private party in June.

Food Safety News

 


Denmark: An outbreak of foodborne botulism with six confirmed cases.

Food Navigator

 


San Diego, CA: Three recent wound botulism cases are linked to black tar heroin use

San Diego Union-Tribune

“……They were hospitalized after experiencing a range of symptoms including double vision, drooping eyelids, difficulty swallowing, slurred speech and generalized weakness.

All three have required intensive care treatment with an anti-toxin that counteracts the effects of a neurotoxin produced by clostridium botulinum….”

 


14 people, including four children, were hospitalized after a mass botulism food poisoning outbreak in southern Kyrgyzstan.

Xinhua

  •  3 are in a serious condition.
  • All patients have received the anti-botulinum serum.

Jars of canned vegetables


Researchers analyzing cow feces samples collected at a South Carolina farm discovered a strain of Enterococcus carrying a newtoxin similar to the one that causes botulism.

CELL

“……“BoNT-like gene clusters have not previously been identified in any bacterial species outside of Clostridium and no toxins of E. faecium have been reported before now,” the authors said. “It is disconcerting to find a member of potent neurotoxins in this widely distributed gut microbe, which is a leading cause of hospital-acquired infections.”…..”

 

 


Categories

Recent Posts

Archives

Admin